Catering Service

We Do Catering On And Off Premise In Conyngham

Catering Service

If you are planning a wedding, bridal or baby shower, birthday party, holiday event, meetings or just because think Brass Buckle - the Best restaurant in the valley is the perfect choice! The Brass Buckle offers a wide variety of appetizers, soups, desserts and entrees ranging from pasta dishes to prime rib to seafood to Mexican cuisine or mix to your preference. We will sit with you and help customize your event to fit your needs - both pocket and taste. We offer sit down, chef prepared, buffets with carving stations as well as off premise and delivery. Our cozy rooms are perfect for parties from 20 to 100. You can call the restaurant or feel free to fill out the below information and we will reply to you via email or phone.

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BUFFETS

MINIMUM 20 PEOPLE

Entrees – Choice of Two items and each additional item add $3.99 per person

Brass Buckle Mexican Restaurant

Pineapple Baked Ham

Mexican Pot Roast

Steak Picata

Chicken Parm

Broiled Haddock

Chicken Scampi

Mexican Chicken

Pasta with Meatballs

Chicken Gorgonzola

South West Steak or Chicken

Chicken Picata

Sliced Roast Beef

Chicken Broccoli Alfredo

Prime Rib Au Jus ($4.99 Per person extra)

Flounder in Lemon Butter

Baked Haddock with Garlic Bread Crumbs

Sausage and Peppers

Chicken Marsala

Chicken Francaise

Assorted Enchiladas and Burritos

Chicken Fajitas

Seafood Burrito ($1.99 Per person extra)

Mango Chicken

Stuffed Manicotti

Portabella Fajitas

Steak and mushrooms

Burgundy Beef Tips

Pasta Primavera

BBQ Chicken Breast

Starch – Choice of One each additional item add $1.50 per person

Roasted Red Potatoes

Sautéed Pasta with Garlic

Parsley and Bacon Potatoes

Spanish Rice

Baked Potatoes

Rice Pilaf

Mashed Potatoes

Baked Potatoes

Refried Beans

Mashed Sweet Potatoes

Vegetable – Choice of One each additional item add $1.50 per person

Broccoli Casserole

Candied Baby Carrots

Mexican Corn Casserole

Seasonal Vegetable

Roasted Maple Brussel Sprouts

Stir Fry Vegetables

Winter Mix Vegetable

Cauliflower Polonaise

Stewed Tomatoes with Zucchini

Green Beans in Almond Butter

Salads Served at Table to Each Guest– add $1.25 per person for choice of one

Strawberry Salad with fields green

House Salad ( Only .99 Cents Per person )

Guacamole and Tortilla Chips

Salad Wild Spring Greens

Salsa and Tortilla Chips

Caesar Salad

Dessert –add $1.50 per person for choice of one

Chocolate Mousse

Assorted Ice Cream Sundaes

Rice pudding

Strawberry Shortcake

Fruit Crisps

Warm Chocolate Lava Cake

Included in All Buffets

Tea

Coffee

Choice of White or Black linen table cloths

Choice of color for linen napkins

Soft Drinks

Ice Tea

No Room Charge

Cake Cutting & Service

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BAR OPTIONS

~ Open Bar for Beer & Wine ~

A - One Hour 9.99 pp

C - Three Hour 16.99 pp

B - Two Hour 12.99 pp

Champagne Toast Add 1.99 pp

Beer

Yuengling Lager

Miller Lite

Coors Light

Budweiser

Wine

Merlot

Cabernet

White Zinfandel

Chardonnay

~ Open Bar for Beer & Wine & Liquor ~

E - One Hour 10.99 pp

G - Three Hours 17.99

F - Two Hour 13.99 pp

Champagne Toast Add 1.99 pp

Liquor

Jack Daniels, Captain Morgan

Jim Beam, Gin, Malibu Rum, Bacardi Rum

Southern Comfort, Scotch, Christian Brothers Brandy

Dry & Sweet Vermouth, Tequila, Kahlua, Peach Schnapps

Absolute Vodka, Assorted Pinnacle Flavored Vodkas

~ Margarita Bar “Make your own” Buffet ~

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G- $129 One time set up with all below

Buffet table set up with (3) - 100 ounce ice cold Margarita Towers

Margarita Glasses, Ice and scoops

Containers with ladles filled with

Raspberry Puree, Strawberry Puree, Mango Puree, Peach Puree,

Coco-lime Puree, Fresh Diced Tropical fruits, Watermelon Liquor, Banana Liquor,

Have fun and make your own fun flavored margarita

~ Cash Bar or Tab Bar ~

Beer 2.99

Mix Drink 4.99

Wine 4.99

Soda Free with buffet

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Hors d'oeuvres

Pot Sticker Served with Asian sauces

150 pieces at $69.00

Empanadas filled with Carnitas & cheese

100 pieces at $59.00, 50 pieces at $35.00

Asparagus and cheese wrapped in filo

100 pieces at 109.00

Mini Franks wrapped in puff pastry

100 pieces at $69.00

Mini Pastry shell filled with chicken salad

100 pieces at $49.00,50 pieces at $30.00

Baja shrimp & crab bites.

100 pieces at $120.00, 50 pieces at $65.00

Assortment of hors d'oeuvres

Franks in Blanket - Beef in Puff Pastry Loaded Potato Bites - Assorted Taquitos

350 pieces total at $230.00

Bacon wrap scallops

100 pieces at $138.00

Mini crab cakes with tartar sauce

100 pieces at $128.00, 50 pieces at $75.00

Steak chimichurris kabobs

100 pieces at $127.00, 50 pieces at $70.00

Deviled Eggs

Buffalo Style or Classic

100 pieces at $45.00, 50 pieces at $25.00

Fresh Made Bruschetta

Southwest or Classic

100 pieces at $49.00 , 50 pieces at $30.00

Assortment of mini sliders

Steak n Cheese - Shrimp Po Boy - Crab Cake Slider

100 pieces at $149.00, 50 pieces at $80.00

Petit fours – 4 types of mini Cakes

100 pieces at $79.00

Assorted quiche.

100 pieces at $95.50

Assorted Taquitos

Buffalo Chicken – Southwest Beef

100 pieces at $89.00, 50 pieces at $50.00

Antipasto skewer

(fresh mozzarella, artichoke, sundried tomato, olive, balsamic oil )

100 pieces at $79.00, 50 pieces at $45.00

Warm Brie cheese and raspberry in filo.

110 pieces at $ 145.00

Assorted mini canapé

100 pieces at $163.00

Peeled Cocktail Shrimp with Cocktail sauce

250 pieces at $179.00, 125 pieces $95.00

Spring rolls

100 pieces at $59.00

Fresh Vegetables with assorted dips and dressings

250 pieces at $79.00, 125 pieces at $45.00

Chicken scampi bites

100 pieces at $79.00, 50 pieces at $45.00

Loaded potato bites

100 pieces at $69.00, 50 pieces at $35

Buffalo Wings Traditional or boneless

100 pieces at $79.00, 50 pieces at $45.00

Margarita Shrimp Sabrosa Skewers

100 Shrimp at $125, 50 pieces at $70.00

Stuffed Jalapenos

100 pieces at $59.00

Assorted mini Street Tacos.

Ahi Tuna - Moroccan Shrimp - Duck Confit with Brie

100 pieces at $155.00, 50 pieces at $85.00

Sesame Chicken Skewer

100 pieces at $69.00, 50 pieces at $40

Nachos with Queso Dip

Large Tray at $44.00

Cocktail Meatballs

100 pieces at $59.00

Angus Beef Cheese Burger Sliders

100 pieces $159.00, 50 pieces at $89.00

Salsa and Tortilla Chips

Large tray at $29.00

Nachos Grande Beef or Chicken

2 Large Trays at $49.00, 1 Large Tray $28.00

Chips & Cheese Quesadillas with Salsa, Sour Cream & Guacamole dips

2 Large Trays at $75.00, 1 Large Tray at $45.00

Lite Battered Vegetables with assorted dipping dressings

250 Pieces at $89.00

Raw Bar

Oysters on the half shell - Clams on the half shell - Shrimp Cocktail.

All fresh and perfectly shucked and peeled served with assorted sauces and mignonettes

100 pieces each 300 total at $299

Any questions please feel free to contact Jerry at jerry@brassbucklerestaurant.com or (570) 788-4145

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PRICING ON THIS SITE CAN CHANGE WITHOUT NOTICE

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Thank you for giving us the opportunity to take care of your special day.

If you are planning a party for a shower, holiday, business, personal, or just because – think Brass Buckle!

Let us customize your party to fit your needs both in taste and pocket. We offer a wide Variety of dishes ranging from pasta to prime rib to seafood or mix with our Mexican dishes.

We have been serving the valley and northeast Pennsylvania for over 30 years

Any questions or dietary restrictions, food preferences please do not hesitate to contact me

(570) 788-4145 or jerry@brassbucklerestaurant.com

Phone

(570) 788-4145

Email

jerry@brassbucklerestaurant.com

Location

334 MAIN ST, CONYNGHAM, PENNSYLVANIA 18219

Business Hours

Mon: 12:00 pm - 9:00 pm • Tue - Sat: 12:00 pm - 10:00 pm • Sun: 12:00 pm - 9:00 pm